Restaurant

 

Enjoy regional & seasonal 

Fresh herbs and vegetables for the restaurant kitchen come from the family's own cultivation of "Fräulein Lenz". Head chef Michael Brehm processes the local products into delicious creations, freshly prepared with influences and spices from all over the world. For the culinary delights from the kitchen, wines from friendly winegrowers and the family's own vineyard "Hinter der Kirche - Oliver Knab" are served.  


Enjoy the excellent cuisine of the Klostermühle in the cosy restaurant (45 seats) or - in case of good weather - outside on the large terrace with a view of the beautiful garden (60 seats).  


PS: We ask for you to  please accept that we no more allow dogs in the restaurant. You are welcome to bring your dog with you when you visit our terrace! 


The restaurant of Klostermühle is very popular with hotel guests and the regional public alike and was recently recommended in the Palatinate Restaurant Guide. 

Business hours 

BUSINESS HOURS

Monday - Saturday
18:00 - 22:00 hours

Wednesday only for hotel guests
(kitchen until 20:30) 

Sunday
12:00 - 14:00 hours



Holiday

12:00 - 14:00 hours

18:00 - 22:00 hours

(kitchen until 20:30)

 

Culinary
Events 

Culinary
Events 

 

Fräulein Lenz
vegetables

 
 

Winery "Hinter der Kirche" 

Winery "Hinter der Kirche" 

 

Pleasure for head and belly

Monastery Mill Menu: 3 courses for home.


Every Friday between 5pm and 7pm and Saturday from 10am to 12pm, as well as 12/23/20 & 12/24/20.


All dishes are handmade, packed in a jar or vacuum bag and are ready to be served at home with a few simple steps. So you get our usual quality hot on the table. So that everything succeeds well, you will receive detailed instructions.


 

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